Product Details
Simon & Schuster, July 2009
Hardcover, 240 pages
ISBN-10: 1416575669
ISBN-13: 9781416575665
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Introduction
Description
DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL? In Mark Bittman’s Kitchen Express, “America’s foremost home cook” (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a simple, straightforward style. Bittman’s recipe sketches are the ideal mix of inspiration and instruction: everything a home cook needs to prepare a delicious, healthful, and cost-conscious repertoire of meals for any season and any time of day. And since they’re written with an eye for speed and flexibility, you can be cooking on a moment’s notice—just check the pantry or fridge and away you go. With Bittman’s trusted voice leading you, you’ll be in and out of your kitchen in 20 minutes or less. Bittman also includes a guide to the foods you’ll want on hand to cook the Kitchen Express way as well as suggestions for seasonal menus and lists of recipes for specific uses, like brown-bag lunches or the best dishes for reheating. You may never order takeout again!
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“I’d buy any cookbook Bittman wrote.”
-- The Miami Herald
“This is a man who loves food in the most unstuffy way possible.”
-- The Chicago Tribune
Parkersburg News, June 19, 2011
...News and Sentinel Save | Post a comment | Get seasonal with New York Times best selling author Mark Bittman's "Kitchen Express," now in paperback. Unlike other cookbooks, which are organized into courses, this book is organized into seasons ...
The News Sun, December 9, 2009
...For harried cooks who nonetheless disdain five-ingredient cookbooks or 30-minute meal solutions, there is no better book than "Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less" (Simon and ...
Trentonian.com, December 4, 2009
...For harried cooks who nonetheless disdain five-ingredient cookbooks or 30-minute meal solutions, there is no better book than "Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less" (Simon and ...
Louisville Courier-Journal, November 4, 2009
...use-what-you've-got series, I have turned to a cookbook that came in the mail a few weeks back: Mark Bittman's “Kitchen Express” (Simon & Schuster, $26). Subtitled “404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less,” ...
Winston-Salem Journal, September 23, 2009
...? Mark Bittman's Kitchen Express by Mark Bittman. Simon & Schuster, $26. Mark Bittman wants you to be free. In his new book, Kitchen Express, Bittman offers more than 400 "recipes" ...
NWI Times, September 9, 2009
...Author offers creative suggestions like Avocado Soup with Crab Font Size: Mark Bittman wants you to be free. In his new book 'Kitchen Express' the New York Times columnist and best-selling cookbook author offers more than 400 'recipes' that ...
The Province, August 7, 2009
...Grilled Pork with Peach Marmalade Serves 4 Mark Bittman, the New York Times columnist who has made his name with his 'cook everything' books, has taken a new tack in his latest book. This time, he offers 20-minute ...
Mark Bittman's Books
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The Food Matters CookbookThe follow up to Mark Bittman's NY Times bestseller, Food Matters: The Cookbook offers around 450 recipes that will save your health and the planet.Read More -
Food MattersNew York Times columnist and bestselling author Mark Bittman offers a plan for responsible eating that's as good for the planet as it is for you.Read More
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Modern SpiceBorn in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the...Read More
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The Fireside Cook BookRediscover an American culinary icon with this beautiful facsimile edition of James Beard's classic cookbook—first published in 1949.Read More
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